June 19, 2026 Which color is better? For Clarity, I would put the question above into at least 2 parts For taste, I like the Red Dragon Fruit better. Indeed it has higher sugar content. Which also translate to, if you have blood sugar issue, you might want to limit the quantity to 1 serving each time. So, white species of dragon fruit is better for those with some blood sugar issue. It also contacts less calorie, which translate to better for weight reduction. Then, why Red Dragon fruit? Well, for one, I said in the beginning, I like it better, because it tastes sweeter. Besides, it contains better level of antioxident. The Red Color is Betalains (Betacyanins), giving the fruit its vibrant color. They are potent antioxidants linked to reducing bad cholesterol (LDL) and inflammation. Other antioxidents in the fruit include: Flavonoids: A diverse group of antioxidants associated with improved brain health and ...
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